This chocolate peanut butter icing is the most delicious icing I have ever tasted.
I like my icing nice and thick but if you prefer it a bit thinner then use less peanut butter and more milk.
The delicious little cake under this glorious thick chocolate icing is the One Minute Peanut Butter Cake.
This is the quickest cake and icing combo you can make. It will be ready to eat in minutes. Just glorious.
Chocolate Peanut Butter Icing
Ingredients6 tbspns peanut butter
4 tbspns pure maple syrup
2 tbsps cocoa powder
1 tbspn rice milk (or milk of choice)
1 tspn vanilla extract
Method
Blend everything in a food processor. Use as needed or just eat with wild abandon!
Store unbeaten icing in the fridge, if there is any left!
Now how easy was that!
Just a note - don't lick the blade in the food processor or you will cut your tongue. You have been warned!
Adapted from Chocolate Covered Katie.
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